with blue cheese and celery
CRISPY OLD BAY WINGS
with blue cheese and celery
SAGANAKI
Blend of Romano and Dubliner
Cheeses Broiled & Flambéed
DELUXE IRISH NACHOS
Crisp fries topped with jack & cheddar, bacon and sour cream
HUMMUS
Pureed Chick Peas, Tahini, Garlic
Olive Oil and Lemon Juice
VILLAGE GREEK SALAD
Tomatoes, Cucumbers, Onions, Olives, Feta and Greens
TZATZIKI
Greek Yogurt with Cucumber
and Garlic Served with Pita
$5 Food
CAPRESE "COCKTAIL"
mozzarella with tomato, basil, red onion, croutons, olive oil and balsamic,
